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Description : Plocher Gastro-Kat Special was developed especially for the Hotel& Catering Industry:reduces lime deposits in kitchen machines like dishwashers, coffee automats and washmachines. In washrooms the Gastro-Kat eliminates those hard to remove urine-desposits in urinals and toilets, as well as reduces the unpleasant oders. The Gastro-Kat keeps/frees the waterpipes and showerheads from deposits. Reduces various toxins i.e metals and e-coli bacteria in water. The Plocher Gastro-Kat Special provides/turns normal water into "Living Water" - the quality of pure spring water. Certified & tested. Member IFOAM. www.plocher.de www.nuferscience.ch
Description : Reduces amount of oil/fat needed for deepfrying foods- by french fries the fat reduction is ca 70%. Plocher Frit-Salt is table salt which has been treated/informed with the Plocher system.There are no additives, no chemicals-- pure natural table salt. The result is french fries which taste better, are healthier because less fat is absorbed and stay crispy longer. Developed for the catering industry - especially for fast food restaurants. Certified & tested. Member IFOAM. www.plocher.de; www.nuferscience.ch
Description : Cereals, Flour, Baking mixes, Veggieburgers,
Description : Organic High Grown Himalayan Orthodox Tea
Description : We from the Davert Mühle have chosen for you the best oils that are all from the first pressings. The pumpkinseed and the walnut oils are roasted first and then pressed that‘s what gives them their nutty taste. The pressing of the oil is done without any heat being added from outside and the oil that is being pressed out does not go over a temperature of 40°c that way the contents in the oils are not being lost and we are able to maintain the authentic aromas of the oils. The best quality is gained in the first pressing With the example of our olive oil, we would like to show you how the best quality can be obtained. Once the fruits have been harvested they are washed and within two days they are ground in a stone mill and from the ground olive the oil is won in one pressing, a process that has been carried out for thousands of years. With this type of pressing on extra heat is added this is what is known as a cold pressing. All depending on the soil, climate, area and how far the fruit has ripend reflects on if the oil tastes earthy, fruity, spicy, mild, sharp or fine. Just like wine, the taste of olive oil differs in so many ways like on other oils.
Description : Round Tomatoes size 47 up to 87 available
Description : emulsifier
Description : L'additif d'alimentation des animaux de, fertilizer et conditionneur de sol, le matériel de plancher, les litières du chat et de l'animal, le matériel de commande d'humidité, l’amortisseur d'odeur, le traitement d'air et à l'eau et medias de purification... etc... L'absorption d'ammoniaque en métal d'ion sont deux des particularités les plus importantes. L'information technique spécifique disponible sur la demande. Cette mine est une de la meilleure qualité du zéolite dans le monde.
Description : Moutarde forte de Dijon Moutarde forte au poivre vert Moutarde forte au citron Moutarde entière au poivre vert Moutarde entière au citron Moutarde entière au vinaigre de cidre
Description : Organic Evening Primrose Oil Organic Pumpkin Seed Oil Ortanic Perilla Seed Oil
Description : vinaigre de cidre vinaigre de vin rouge vinaigre de vin blanc
Description : n/a
Description : Sirop d'erable pur
Boissons
Dirección General De Desarrollo Rural - órgano De Control De La Agricultura Ecológica De La Rioja
Boissons alcoolisées (apéritifs, bière, cidre, champagne,eau de vie, vin)
Description : - RED WINE YOUNG VINTAGE D.O.C. LA RIOJA - RED WINE D.O.C. OLD VINTAGE D.O.C. LA RIOJA
Description : DISTRIBUTION ET COMERCIALISACION DES PRODUITS ALIMENTAIRES AGRICULTURE BIOLOGIQUE.CUISINE MEDITERRANEE ET ESPAGNOLE TRADITIONELLE
